Easter Bush Tucker Tasting

A taste of Adnyamathanha culture.

Bush Tucker Tasting

DATE: Easter Saturday 20 April 2019

TIME: 11:00AM-14:00PM


Entrée- Dips with Native Dukkha/Oil and relish with a slice of Damper

Mains- Sausage sizzle, chicken, beef - marinated kangaroo

Dessert- Urti (Quandong) and Damper with cream



$10.00 per adult

$30.00 per family of 4

Call us to book or book at resort reception.

NB: THe above image is a sample only and not a true representation of how the Bush Tucker Tasting will be undertaken.